Chicken, Mushroom & Tarragon Pie

Chicken, Mushroom & Tarragon Pie

This comforting creamy chicken pie is amount of season as well as volition accept your guests wanting more.

Serves 4-6

Prep time: fifteen minutes (plus cooling time)

Cooking time: 1 hr fifteen minutes

Ingredients

For the filling

50g butter

1 onion, finely chopped

1 garlic clove, finely chopped

250g chestnut mushrooms, quartered

6 boneless, skinless chicken thighs, cutting into bite-sized pieces

1 bay leaf

50g obviously flour

200ml chicken stock

150ml white wine

150ml double cream

4 sprigs of fresh tarragon, leaves only, chopped

Sea tabular array salt & freshly soil pepper

375g ready-rolled brusk crust pastry

375g ready-rolled all-butter puff pastry

1 egg beaten

To serve:

New potatoes

Green beans

Preparation method

1.  To brand the filling, melt the butter inwards a large frying pan on a medium heat.  Add the onion, garlic as well as mushrooms as well as tike for five minutes, stir frequently until lightly browned.

2.  Season the chicken amongst pepper as well as add together to the pan amongst the bay leaf.  Cook everything for five minutes, turning the chicken often. 

3.  Stir the flour into the chicken mixture as well as railroad train for a few seconds.  Gradually add together the stock as well as convey to a gentle simmer.  Cook for ii minutes until the sauce is polish as well as thick.  Pour inwards the vino as well as cream, hence convey to the boil, trim down the oestrus as well as simmer for fifteen minutes.  Season generously hence sprinkle amongst tarragon.  Remove the pan from the heat, comprehend as well as laid aside to let to cool.

4.  Preheat the oven to 190°C/Gas grade 5. 

5.  Roll out the brusk crust pastry to almost 4mm as well as trouble a 1.2 litre pie dish.  Leave the excess pastry overhanging the edge.  Spoon the cooled chicken filling into the dish as well as brush the pastry border amongst a trivial of the beaten egg.

6.  Roll out the puff pastry to 4mm thick as well as large plenty to comprehend the pie.  Place the pastry over the pie as well as press the edges firmly together to seal as well as trim neatly.  Brush the operate yesteryear of the pastry amongst the beaten egg.  Decorate amongst pastry trimmings as well as brush amongst to a greater extent than egg to glaze.  Bake inwards the oven for 40-45 minutes until the crust is puffed upwards as well as golden chocolate-brown as well as the filling is pipage hot.  Serve amongst novel potatoes as well as greenish beans.

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