Recipe Swap: Scalloped Potatoes Together With Ham

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Want to run across what other One Pot Meal recipes were made during the swap? Here is the link to the One Pot Meal Recipe Swap Roundup

The topic for this recipe swap is One Pot meals. Most people dearest having meals inwards their arsenal that take away mixing a few ingredients together in addition to letting the oven or crock pot produce most of the work. I've ever wanted to brand Scalloped Potatoes in addition to Ham thus I was excited to larn Ashley's recipe.


In the involvement of amount disclosure, SP was non a fan of this one. At all. He was pose off instantly past times the ruby potatoes, claiming scalloped potatoes should solely hold out made alongside Yukon aureate or russets. After baking this I accept to agree. Even afterwards an hr in addition to a one-half of baking the ruby potatoes were withal a combat crunchy. Yukon aureate or russet look to intermission downward amend when cooking, which is why they are preferable for a recipe similar this. Even so, I absolutely loved this recipe in addition to his dislike meant I got all the leftovers. I truly ate this 3 days inwards a row, which is pretty impressive. I'm commonly a dinner in addition to luncheon the side past times side day-only leftovers eater.

Based on my sense making this I made quite a few changes inwards the recipe below, swapping the ruby potatoes for Yukon aureate or russets, pre-cooking the potatoes inwards the milk in addition to cream mixture similar I produce for my potato gratin, in addition to modifying the seasonings to adjust our tastes. I recollect the changes volition get upward this to fantabulous in addition to hopefully I tin give the sack convince SP to allow me endeavor again.

This is truthful comfort nutrient in addition to perfect for this fourth dimension of year. Thanks for a delicious i pot meal, Ashley!

Scalloped Potatoes in addition to Ham
Modified from Cheesecurd inwards Paradise

2 large cloves garlic, 1 halved in addition to 1 minced
3 tablespoons butter
1 teaspoon salt
1/2 teaspoon dark pepper
1 teaspoon fresh thyme
1 1/2 cups milk
1 loving cup heavy cream
2 1/2 pounds Yukon aureate or russet potatoes, peeled in addition to thinly sliced
iv ounces shredded cheddar cheese
12-16 ounces cooked ham steaks

Preheat the oven to 375 degrees. Rub an 2 1/2-quart baking dish alongside the cutting sides of the garlic halves in addition to discard the halves. Coat the within of the dish alongside 1 tablespoon of the butter.

In a large pot, combine the milk, cream, minced garlic, 1 teaspoon kosher salt, 1/2 teaspoon pepper, fresh thyme in addition to the remaining 2 tablespoons butter. Add the spud slices to the milk mixture. Repeat alongside remaining potatoes. Bring the milk mixture to a simmer over medium heat, stirring occasionally. Cover in addition to create for 3 minutes. Add shredded cheese in addition to stir to melt.

Meanwhile, rut a large, dry out skillet over medium heat. Add the ham steaks in addition to create on both sides until it begins to brownish inwards spots in addition to to a greater extent than or less of the liquid is released. Remove from rut in addition to allow to cool slightly earlier cutting into cubes.

Transfer one-half of the potatoes to the prepared dish. Add one-half the ham. Top alongside the remaining potatoes in addition to ham. Pour all of the milk mixture over the potatoes. Cover the dish alongside buttered aluminum foil, buttered side down.

Bake for twoscore minutes, in addition to then uncover in addition to bake until the potatoes are tender, the liquid bubbles thickly in addition to the come about is brownish in addition to crusty, nearly xx minutes longer. Remove from the oven, allow correspond 10 minutes, in addition to then serve.
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