Butter Mushroom / Mushroom Makhani / Mushroom Sabzi

This mushroom recipe is a recipe to cash inward one's chips for. The creamy in addition to buttery gustation in addition to flavour makes it absolutely delectable especially for kids.

Kids similar it equally much equally butter paneer or shahi paneer.

Serves: 4-5 people
INGREDIENTS
250 GM chopped mushroom
two large finely chopped onions
iv large tomatoes
1/2 inch ginger
6-8 garlic pods
3-4 tbsp oil
3-4 tbsp butter
1/2 TSP cumin seeds (jeera)
2-3 bay leafage (tej pata)

1/2 inch cinnamon stick ( dalchini)
2-3 cloves ( laung)
two TSP coriander pulverization (dhaniya powder)
1 TSP turmeric pulverization ( haldi powder)
1 TSP sugar
1 tbsp cashew glue ( blend together 7-8 cashew alongside 1/4 loving cup milk)
1 TSP kasuri meethi
1/2 loving cup fresh cream
Salt in addition to ruby chili to taste

METHOD
1. Heat oil, add together cumin seeds, cloves, cinnamon in addition to bay leaf. Let it crackle.

2. Add onions sauté till golden inward color. Add ginger-garlic in addition to around butter inward it.

3. Puree tomatoes.

4. Once onions are brown, add together Lycopersicon esculentum puree.

5. Add coriander powder, chili pulverization in addition to turmeric powder. Mix well.

6. Cook till crude outset leaving the sides.

7. Add cashew paste.

8. Washed in addition to chopped mushroom.

9. Add tabular array salt in addition to sugar.

10. Cook on medium open fire till one-half of the H2O released past times mushroom is absorbed.

11. Add kasuri meethi.

12. Add fresh cream mix good in addition to plough off the flame.

13. Serve hot.

Pictorial:

1. Chop mushroom in addition to function along aside.

2. Heat crude inward pan, add together cumin seeds, cinnamon, bay leaf, clove. Let it crackle.

3. Add finely chopped onions in addition to ginger-garlic.

4. Add butter to it.









5. Saute till golden inward color

6. Add roughly chopped tomatoes inward blender.

7. Make puree.

8. Add inward sauteed onions.

9. Coriander powder, turmeric powder, ruby chili powder.

10. Cook it outset leaving the sides of pan.

11. Add cashew milk paste. Mix well.

12. Add chopped mushroom, mix in addition to add together salt.

13. Sugar.

14. Roasted in addition to crushed kasuri meethi.

15. Add cream.

16. Mix good in addition to plough off the flame.

17. Garnish alongside freshly chopped coriander leaves.

18. Drizzle around to a greater extent than cream in addition to serve hot!

Sumber http://easychildrenrecipes.blogspot.com/