Carrot & Oats Kozhukattai/Steamed Carrot & Oats Dumplings
Table of Contents
After a super spongy, fluffy low-cal steamed cake, my today's post service is an roughly other healthy, fibre rich steamed dumplings aka Kozhukattais. Usually Kozhukattais are prepared alongside flours or semolina, but for a change, i tried my hands alongside rolled oats. Rolled oats industrial plant awesome for making this slowly breezy steamed dumplings rapidly than you lot tin give notice imagine. If you lot dont know what to produce for your breakfast or dinner, merely gear upward this steamed dumplings together with serve them alongside a elementary kokosnoot chutney or sambar to complete your repast happily. Needless to tell that this dumplings suits absolutely prefect for anyone equally they gets digest easily.
Am running this week's blogging marathon alongside 'Steamed meals' equally theme, together with this steamed dumplings suits absolutely prefect for this theme. Since i desire to add together roughly vegetables to this salubrious dumplings, i opted for roughly grated carrots together with chopped onions. Trust me you lot tin give notice add together whatever variety of vegetables to this dish, personally its 1 of the best agency to sneak vegetables this way. Kick kickoff your hateful solar daytime alongside this splendid steamed beauties.
1/2cup Rolled oats
3tbsp Semolina/Rava
1/4cup Grated carrots
1 Onion (chopped)
1tsp Grated ginger
1tsp Green chilly (chopped)
3tbsp Yogurt/Thick curd
1/4tsp Eno salt
Salt
Take the rolled oats, semolina, grated carrots, chopped onions, grated ginger, chopped light-green chilly inward a bowl.
Add the eno salt, yogurt or thick curd, salt, mix everything well.
Sprinkle roughly H2O (if needed) together with plow everything equally a dough.
Now brand medium dumplings, accommodate them on a greased idli plate.
Meanwhile estrus plenty H2O for steaming, drib the idli plate together with steam produce the dumplings for few minutes.
Check inward between, if a skewer inserted comes out clean, your dumplings are done. Put off the stove.
Serve hot alongside chutneys.
Sumber http://priyaeasyntastyrecipes.blogspot.com/
Am running this week's blogging marathon alongside 'Steamed meals' equally theme, together with this steamed dumplings suits absolutely prefect for this theme. Since i desire to add together roughly vegetables to this salubrious dumplings, i opted for roughly grated carrots together with chopped onions. Trust me you lot tin give notice add together whatever variety of vegetables to this dish, personally its 1 of the best agency to sneak vegetables this way. Kick kickoff your hateful solar daytime alongside this splendid steamed beauties.
1/2cup Rolled oats
3tbsp Semolina/Rava
1/4cup Grated carrots
1 Onion (chopped)
1tsp Grated ginger
1tsp Green chilly (chopped)
3tbsp Yogurt/Thick curd
1/4tsp Eno salt
Salt
Take the rolled oats, semolina, grated carrots, chopped onions, grated ginger, chopped light-green chilly inward a bowl.
Add the eno salt, yogurt or thick curd, salt, mix everything well.
Sprinkle roughly H2O (if needed) together with plow everything equally a dough.
Now brand medium dumplings, accommodate them on a greased idli plate.
Meanwhile estrus plenty H2O for steaming, drib the idli plate together with steam produce the dumplings for few minutes.
Check inward between, if a skewer inserted comes out clean, your dumplings are done. Put off the stove.
Serve hot alongside chutneys.
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