Chicken & Chorizo Pie

Table of Contents

Chicken & Chorizo Pie

A delicious flavoursome pie – comfort nutrient at its best!

Serves 4-6

Prep time:  15 minutes (plus cooling time)

Cooking time: 1 hr xv minutes

Ingredients

50g butter

1 onion, peeled & finely chopped

1 garlic clove, peeled & finely chopped

250g chestnut mushrooms, halved

6 skinless & boneless chicken thighs, cutting into seize amongst teeth sized pieces

200g chorizo, sliced together with halved

50g manifestly flour

200ml chicken stock

150ml white wine

150ml double cream

Small handful fresh parsley, chopped

Sea tabular array salt & freshly solid position down pepper

375g ready-rolled brusk crust pastry

375g laid rolled puff pastry

1 egg beaten

To serve

Seasonal vegetables

Method

1.     For the filling, melt the butter inwards a large frying pan on a medium heat.  Add the onion, garlic together with mushrooms – kid for v minutes until lightly browned.

2.    Season the chicken together with add together to the pan amongst the chorizo together with laid everything for v minutes, turning occasionally.

3.    Stir inwards the flour to the chicken mixture together with thence gradually add together the stock together with convey to a simmer.  Cook for two minutes until the sauce is smoothen together with thick together with thence pour inwards the vino together with cream.  Bring to the boil together with trim to a simmer for xv minutes.  Season generously together with sprinkle amongst parsley.  Remove from the heat, embrace together with permit to cool.

4.     Preheat the oven to 190°C/Fan assisted 170°C/Gas score 5.

5.    Roll out the brusk crust pastry to 4mm thick together with trace of piece of employment a 1.2 litre pie dish, teach out the excess pastry hanging over the edge.  Spoon the cooled chicken mixture into the dish together with brush the border of the pastry amongst the beaten egg.

6.    Roll out the puff pastry to 4mm thick together with large plenty to embrace the pie.  Place the pastry over the pie together with press the edges firmly together to seal together with trim neatly.  Brush the overstep of the pastry amongst the beaten egg.  Decorate amongst trimmings together with brush amongst to a greater extent than egg to glaze.  Bake inwards the oven for 40-45 minutes until the pastry has puffed together with is golden brown.  Serve amongst seasonal vegetables.  Enjoy!

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