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Hasselback Potatoes Amongst Creamy Gorgonzola Dressing

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http://schneiderchen.de | © 2011 | http://angiesrecipes.blogspot.com



http://schneiderchen.de | © 2011 | http://angiesrecipes.blogspot.com


Swedish version of baked potatoes. These baked tater fans, equally good known equally “accordion potatoes”, were named later the Hasselbacken Hotel inward Stockholm, Sweden that kickoff introduced them inward the 1700s. They are crisp on the outside, tender on the within as well as brand an fantabulous accompaniment to baked cod, as well as roasted wagyu beef, or precisely equally an appetizer served amongst herb sour cream or bluish cheese dressing. Potatoes may hold upwards fanned inward advanced as well as placed inward mutual frigidity H2O to forestall discoloring until gear upwards to use. Dry potatoes good earlier baking.

Creamy Gorgonzola DressingHasselback Potatoes
  • 1 loving cup Mayonnaise
  • 1/2 loving cup Plain yogurt
  • 1/4 loving cup Buttermilk
  • 1 clove Garlic, crushed
  • 1 tbsp Worcestershire sauce
  • 2 tbsp White vino vinegar
  • 1/2 tsp Sugar
  • 1/2 tsp Freshly solid position down dark pepper
  • Dash of hot pepper sauce, or to gustatory modality
  • 80 g Crumbled Gorgonzola
  • 6-8 Oval-shaped potatoes, medium sized
  • 4 tbsp Olive crude
  • 3 Garlic cloves
  • 4 Rosemary sprigs
  • Salt

http://schneiderchen.de | © 2011 | http://angiesrecipes.blogspot.com


  1. In medium bowl, stir together all dressing ingredients except cheese. Gently flexure inward the crumbled Gorgonzola. Dressing may hold upwards made ii days ahead. Cover as well as refrigerate.
  2. Preheat the oven to 200C/400F. Rinse as well as dry out the potatoes. Grease a baking pan amongst a tablespoon of olive oil. Put each potato, inward turn, inward the bowl of a wooden spoon, as well as cutting across at most 3mm intervals.
  3. Brush the residual of olive crude all over each potato, as well as then accommodate inward the baking pan together amongst garlic cloves as well as rosemary sprigs. Sprinkle amongst salt. Bake the potatoes inward the midpoint of the oven until tops are crispy as well as potatoes are cooked through, 45 minutes. Serve warm amongst creamy bluish cheese cheese dressing.

http://schneiderchen.de | © 2011 | http://angiesrecipes.blogspot.com



http://schneiderchen.de | © 2011 | http://angiesrecipes.blogspot.com


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