Roasted Beets
Table of Contents
What Summer Vegetable Are You Eating?
.....have y'all tried roasting beets?
Roasted Beets With Feta
Serves 4
4 medium sized beets
2 tablespoons blood-red vino vinegar
1 tablespoon honey
¼ loving cup olive oil
1 little caput of blood-red foliage lettuce, washed as well as torn into bite-sized pieces
2 handful of beet leaves, washed as well as torn into bite-sized pieces
½ little blood-red onion, thinly sliced
½ loving cup feta cheese, crumbled
salt as well as pepper to taste
To roast beets, cutting off stems to 1 inch from origin as well as cutting off the halt pieces. Wash. Wrap individually inwards foil. Place on a cookie sail as well as gear upward at 400 degrees F. unitl soft, virtually 45 minutes to 1 hour. When slightly cooled, take away from foil, tegument as well as slice.
In a little bowl, whisk together vinegar, dear as well as crude oil. In a salad bowl combine lettuce, beet leaves as well as onion slices. Pour dressing over salad as well as toss. Season alongside common salt as well as pepper. Place beet slices on overstep as well as sprinkle feta cheese all over.
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