Mushroom Fried Rice Recipe

Table of Contents

When monsoons striking Bengaluru, We larn far a betoken to store at our local super marketplace position for freshest, plumpy push clitoris mushrooms 😁 Best means to bask these beauties is to laid a elementary stir youngster or purpose it inwards fried rice.

Large chunks of mushrooms wok fried amongst garlic too soya sauce, soak upwardly all the flavors too completely transforms a elementary fried rice to pure indulgence.


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Ingredients:
250 Grams Button Mushrooms
2 Cups Cooked Rice (Use twenty-four hr menstruum former cooked rice)
10 Pods Garlic (Finely Chopped)
1/2 Cup Cooked Green Peas
1/2 Cup Bell Peppers/Capsicum
1 Tbsp Ginger & Garlic Paste
5 Green Chilies
2 Dried Red Chilies
1 Large Onion
1 Cup Green Onions
1 Tbsp Soya Sauce
1/2 Tbsp Vinegar
3 Dried Red Chilies
1 Tbsp Chilly Garlic Sauce or Chilly Sauce
Salt equally per taste
1 Tbsp Sesame Oil 
2 Tbsp Sunflower Oil
1 Tbsp Lime Juice too Coriander leaves for garnish...


Prep up:
Wash the mushrooms inwards lightly salted H2O to take excess dirt.
Chop the mushrooms into large chunks or into quarters too reserve.

Chop garlic, chilies, onion, saltation onion too bell peppers equally fine equally possible reserve.

I steam cooked the peas too reserved.

Use twenty-four hr menstruum former rice for this recipe. Always store this rice inwards a air tight container, refrigerated. 


Method:
Heat a wok amongst sesame crude oil or ghee too crude oil equally per your alternative on medium flame.

Once the crude oil reaches smoking betoken add together chopped garlic, light-green chilies, ginger too garlic paste, onion too crimson chilies youngster till the onion turns transparent.

Add chopped mushrooms, capsicum too cooked peas youngster for a minute.

Add soya sauce, chilly garlic sauce too tabular array salt equally per sense of savor youngster all the ingredients. We tin add together two tbsp H2O embrace too allow the masala to combine too ready amongst the mushrooms.

Once the mushrooms accept cooked too the excess wet has evaporated , add together vinegar too stir well.

Make certain the rice is separated earlier add together to mushroom. Add the rice to the mushroom masala mix well. Garnish amongst lime juice, coriander too mint...Serve hot...Enjoy😋


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