Polenta Mushroom Casserole

Table of Contents

(4-5 servings)

This layered casserole came virtually afterward I purchased a chub of organic polenta.  I had mushrooms, tomatoes as well as cheese at habitation and was planning on making lasagna alongside them, simply this turned out to live a delicious alternative.

2 tsp olive oil
2 cloves garlic, minced
1 onion, chopped
1 1/2 lbs mushrooms, sliced
1- 1 1/2 tsp fresh rosemary, leaves minced
2 tsp Better Than Bouillon Organic Mushroom Base
1/4 loving cup white vino (optional)
1 loving cup ricotta cheese
1/3 loving cup soft caprine animal cheese
3 tbsp unbleached flour
salt as well as freshly put down dark pepper
18 oz chub of polenta (I mightiness brand this from scratch around other time)
2 large tomatoes, sliced
1/3 cup of shredded cheese (I used gruyere as well as garlic cheddar)

Butter an 8 inch square baking dish as well as laid aside.

Heat the stone oil inwards a large skillet. Add the garlic as well as saute for a minute, as well as therefore add together the onions as well as maintain to educate until they soften as well as accept on an amber hue.

Add the mushrooms, rosemary, mushroom base and vino if using. Stir good to combine as well as and therefore educate until most of the liquid has evaporated; virtually xv minutes.

Stir inwards the ricotta as well as caprine animal cheeses; flavor alongside tabular array salt as well as pepper. Sift the flour evenly over the mixture as well as stir to combine well. Set aside

Preheat the oven to 350ºF.

Remove the plastic from the polenta as well as cutting into slices; the thickness existence determined yesteryear the powerfulness to trace of piece of job the baking dish alongside 2 layers.

Place a layer of polenta (half of the chub) over the bottom of your dish. Cover alongside one-half of the mushroom mixture, as well as therefore one-half of the tomatoe slices, as well as one-half of the shredded cheese.

The repeat these layers alongside the remaining polenta slices, mushroom mixture, tomatoes as well as cheese.

Bake for virtually 50-60 minutes or until it's hot as well as bubbling. Allow to cool for virtually xv minutes, as well as therefore serve. This is every bit good proficient at room temperature.
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