Warm Tofu With Spicy Garlic Sauce

Table of Contents

So the answer to the previous post is that the mix won. Surprised? I kind of wasn't. There's a reason Korean moms use the mix, and I'm not one to argue with them....

Peking duck. And I just realized that I forgot to crush the sesame seeds with the side of a heavy knife. Oh well, it was still delicious anyways. ^_^

Before and after

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